It’s finally my favorite time of the year!! Well, almost. The weather is cooling down (a little) and fall fruits and veggies are ripening. To celebrate fall coming, I went apple picking last weekend! I had only been apple picking once before, in college, and when I went before, I came home with probably 20 pounds of apples. I was making apple bread, apple crisp, and just eating them straight for a couple weeks. Continue reading “Apple Cake (Grain and Gluten Free!)”
For those who don’t follow me on Instagram (you totally should, btw @journeytoloving.me), last week, I got back from a 2 week adventure through Scotland! As a military brat, I lived there when I was really young (we left when I was 3 years old), and this year there was a reunion for people who were stationed there, so my mom said “let’s do it!” We stayed in a cute little fishing town on the east coast of Scotland, not far from where we had lived before, and took day trips to see the sights we had done 20+ years ago. And the best part? We ate. A LOT. Continue reading “Traveling Europe!”
So last month, I explained the skin issues I’ve been dealing with. I didn’t mention that I’ve also been dealing with an injury at the same time. This injury started shortly after I got back from Colorado in June. I went out running one day and had a terrible pain in the top of my foot – so bad I couldn’t walk properly for a few steps after I stopped running. I was so scared I had a stress fracture… and so after much convincing from other running friends, I finally went to a physical therapist for an evaluation.
So I’m not going to lie to you guys. I haven’t been posting lately because the latest update in this journey has felt like I got turned around on the path and ran backwards through about three years worth of progress. Continue reading “Skin”
Recently, I’ve had a couple people ask me about / ask for advice on a couple of diets that are popular at the moment. Having tried a couple of these diets myself, I’m always happy to talk about them and relate my experience with them.
(To save you all from boredom, I’m splitting this story up into multiple posts.) Continue reading “Restrictive Eating”
I know it’s been a long time, and it’s been a rough couple of weeks. Work has been stressful, and there’s just a lot going on. After taking a much needed break, I’m back! Continue reading “Alternative Medicine”
I got my first CSA share this week! I am super excited about having this all summer and fall!! This week, in my share, I got: 1 head of butter lettuce, 1 head of bok choi, 1 head of tatsoi, a bunch of kale, a bunch of rainbow Swiss chard, scallions, oregano, and garlic scapes. Holy smokes. Guys. It’s so much food, and it’s so delicious! Continue reading “CSA”